Tasmanian Spice Traders
Harissa Spice
Harissa Spice
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Description: Tasmanian Spice Traders' Harissa Spice is a dry variety of the bold North African spicy, earthy, smoky, aromatic seasoning and condiment used throughout North Africa and the Middle East that comes in powdered, paste, and liquid forms. Our carefully crafted Harissa Spice is highly aromatic with a deep, smoky, peppery, tangy, flavor with a hint of sweetness and a definite kick of heat that will add some serious flavor to your meals!
Our proprietary Harissa Spice does not contain any added salt making it ideal for those watching their salt intake and giving everyone the flexibility to season meals to their own preferences.
Ingredients
Ingredients
Aleppo Pepper, Caraway Seed, Coriander Seed, Red Isot Chile, Smoked Sweet Paprika, Cumin, Garlic, Lemon Peel, Black Pepper, African Birds Eye Chile (Piri Piri), Sumac
Use With
Use With
Beef, Lamb, Chicken, Pork, Fish, Seafood, Rice, and Vegetables
Suggested Uses
Suggested Uses
Beyond tagines and other traditional North African / Middle Eastern dishes, Harissa Spice makes a delicious dry rub for your favorite proteins and vegetables or as the more well known paste, marinade, wet rub, or dipping sauce when whisked with olive oil and a squeeze of fresh lemon juice...
- Add to soups, stews, sauces, dips, and spreads for a wonderfully complex, spicy, and exotic twist
- Add to ground meet for tacos, burgers, meatballs, kababs, and meatloaf with incredible North African flavor
- Use as a condiment for, popcorn, salads, pasta, french fries, eggs, rice, baked or smashed potatoes, or anywhere else you can imagine
- Use to spice up flatbreads, couscous, quinoa, corn-on-the-cob, chicken wings, mac-and-cheese, hummus, or even a sandwich
- A truly all-purpose spice blend that can be used in place of any other spicy blend in your favorite recipes!
