Korean BBQ Rub
Korean BBQ Rub
Description: Tasmanian Spice Traders' proprietary Korean BBQ Rub is smoky, spicy, and sweet with the flavors of soy sauce, sesame, and orange to deliver incredible umami and authentic Korean barbeque flavor to just about anything. Spicy but not overwhelming, this all-purpose, ready to use blend of premium spices delivers multiple layers of truly addictive flavor that will have your mouth watering and your taste buds crying for more.
Ingredients
Ingredients
Turbinado Sugar, Gochugaru (Korean Chile Flakes), Toasted Sesame Seed, Sea Salt, Soy Sauce Powder (Wheat, Soy Beans, Maltodextrin, Salt), Orange Peel, Onion, Garlic, White Pepper, Ginger
Use With
Use With
Beef, Pork, Chicken, Turkey, Fish, Shrimp, Seafood, Tofu, and Vegetables
Suggested Uses
Suggested Uses
Perfect for authentic beef, pork, or chicken Kalbi, Bulgogi, Jumulleck, Bibimbap, Chapchae, Yangnyeom Tongdak, and so much more!
- Use our Korean BBQ Rub as a 'general purpose' dry rub on your favorite protein or vegetables before grilling, roasting, smoking, or frying
- Add it to sauces for an incredible flavor boost
- Use as a marinade, a wet rub, or a dipping sauce when whisked in equal parts with water and a splash of olive oil
- Add it to stir fries, soups, stews, and chili for a sweet and spicy Korean kick
- Mix with ground meat for incredible Korean BBQ flavored burgers, meatballs, meatloaf, or kababs that will have you craving more
- Sprinkle over popcorn, french fries, roasted corn-on-the-cob, salads, scrambled or deviled eggs, rice, baked or smashed potatoes, pizza, or anywhere you want to add the deep heat and rich, spicy goodness of Korean barbeque!