Tasmanian Spice Traders
Maharajah Curry Powder
Maharajah Curry Powder
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Ingredients
Ingredients
Turmeric, Black Mustard Seed, Cumin, Ginger, Fennel Seed, Coriander Seed, Ceylon Cinnamon, Green Cardamom, Nutmeg, Fenugreek Seed, Cloves, Tellicherry Black Pepper, Indian Red Chile, White Pepper, Saffron
Use With
Use With
Lamb, Chicken, Turkey, Fish, Seafood, Shellfish, Eggs, Vegetables, Legumes, Rice, Beef, and Pork
Suggested Uses
Suggested Uses
Use to add royal flavor to all types of Indian inspired curries, kababs, biryanis, pilafs, and so much more…
- Add to soups, stews, sauces, dressings, and marinades for incredible flavor, aroma, and color
- Mix with ground meat for incredibly flavored Indian inspired kheema, burgers, meatballs, and meatloaf fit for a royal table
- Use to flavor chicken wings or even fried chicken (with or without breading) for a decadent South Asian twist
- Sprinkle over scrambled eggs, roasted vegetables, popcorn, french fries, smashed or baked potatoes, potato chips, deviled eggs, or a garden salad
- Add a bit to your egg, potato, or other mayonnaise based salad for incredible flavor and aroma
- Mix with yogurt, hummus, or mayonnaise to make a quick, flavor packed dip
- Your imagination is the only limit to its uses!
Description: Invoke the rich traditions of Indian cuisine and elevate your culinary creations with Tasmanian Spice Traders’ Maharajah Curry Powder. This regal blend delivers magnificent color, an intoxicating aroma, and unparalleled flavor. Handcrafted from the finest Indian spices, this luxurious curry powder is infused with a full gram of Spanish Coupé #1 Saffron per pound, ensuring a golden hue and a flavor profile truly fit for royalty—offering the absolute highest quality in curry powder.
With its rich, full-bodied character, Maharajah Curry Powder strikes a perfect balance of earthy, warming spices, sweet and slightly floral undertones, and a hint of citrusy brightness. Spicy yet not overly hot, it’s ideal for those who appreciate complexity without overwhelming heat.
Perfect for enhancing curries, rice dishes, roasted vegetables, creamy soups, and so much more, this exceptional seasoning transforms everyday meals into extraordinary feasts fit for a king. Whether you’re crafting an indulgent biryani or adding an exotic flair to your favorite recipes, Tasmanian Spice Traders’ Maharajah Curry Powder brings unparalleled depth of flavor and elegance to all your Indian-inspired dishes.
Contrary to popular belief, Curry Powder is not a staple ingredient of Indian cuisine, it is instead a blend of Indian spices meant to impart the flavors and evoke the essence of traditional Indian cuisine. Curry Powders (by name) where invented by the British in the 18th Century and are not used in authentic Indian cooking but can be used to make a wide range of delectable Indian inspired dishes and as a shortcut to flavor more traditional dishes.
Indian style Curry Powders should always be salt-free, and Tasmanian Spice Traders upholds this tradition. Our proprietary Mild Curry Powder is perfect for those managing their salt intake, while giving everyone the flexibility to season their meals to their own taste preferences. And besides, you get more of the good stuff in every container!
