Tasmanian Spice Traders
Memphis BBQ Rib Dust
Memphis BBQ Rib Dust
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Ingredients
Ingredients
Turbinado Sugar, Paprika, Garlic, Molasses Powder (Cane Sugar, Cane Molasses), Smoked Sweet Paprika, Onion, Yellow Mustard Seed, Black Pepper, White Pepper, Celery Seed, Ginger, Cumin, Thyme, Oregano
Use With
Use With
Pork, Chicken, Beef, Turkey, Fish, Seafood, and Vegetables
Suggested Uses
Suggested Uses
Use our Memphis BBQ Rib Dust to make authentic Memphis style wet or dry ribs, Memphis style barbeque chicken, Tennessee pulled pork or brisket, and Grind City steaks. Use it to add the signature flavor of Memphis style barbeque to fish, shrimp, vegetables, and so much more...
- Use it to flavor roasted or grilled mixed vegetables
- Use as a marinade, a wet rub, or a dipping sauce when whisked in equal parts with olive oil and water
- Use to make sauce less Memphis barbeque chicken wings
- Mix with ground meat for incredible Memphis BBQ flavored burgers, meatballs, or meatloaf
- Add to soups, stews, or braises for a flavorful addition
- Sprinkle over popcorn, french fries, roasted corn-on-the-cob, salads, scrambled or deviled eggs, rice, baked or smashed potatoes, pizza, or anywhere you want to add a touch of incredible Memphis barbeque flavor!
Description: Authentic Memphis barbeque is renowned for its dry-rubbed ribs that rely solely on a masterful blend of herbs and spices to create layers of mouthwatering flavor, enhance the smoke, and form the ideal bark—the flavorful crust that defines Memphis-style barbecue. Tasmanian Spice Traders’ Memphis BBQ Rib Dust delivers a perfectly balanced mix of robust, sweet, earthy, smoky, and savory notes, enhancing the natural taste of the meat without overpowering it.
This versatile blend brings authentic Memphis barbeque flavor straight to your grill, smoker, or oven. Ideal for ribs, pork shoulder, chicken, beef brisket, and even roasted vegetables, it adds incredible depth and complexity to low-and-slow cooked meats and plant-based dishes alike.
Whether you’re a seasoned pitmaster or a weekend griller, Tasmanian Spice Traders Memphis Rib Dust transforms every barbeque into a feast worthy of Memphis tradition, adding bold flavor, rich color, and an irresistible smoky allure to every bite.
Be Aware:
Our proprietary Memphis BBQ Rib Dust does not contain salt, which is an essential component of a complete barbeque rub or seasoning. By leaving out the salt, we ensure that you get more of the good stuff in each container. To achieve the perfect barbeque flavor, simply add your own salt. As a general guideline, use ½ teaspoon of coarse salt for every pound of meat or vegetables. For meats, rub the salt on all surfaces and let sit for 10 minutes before applying the BBQ rub. Allow the seasoned meat to rest for at least 20 minutes before cooking using your preferred method. For all other ingredients and dishes, simply add the BBQ rub and salt to taste as you normally would.
