Tasmanian Spice Traders
Pizza Parm Dust
Pizza Parm Dust
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Ingredients
Ingredients
Parmesan Cheese ([Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes], Cellulose Powder to prevent caking, Potassium Sorbate to protect flavor), Romano Cheese ([Pasteurized Milk, Salt, Cheese Cultures] Lactic Acid, not more than 2% Silicon Dioxide), Granulated Garlic, Oregano, Red Pepper Flakes, Black Pepper, Granulated Onion, Basil, Thyme, Parsley, Marjoram, Rosemary
Use With
Use With
Pizza, Pasta, Beef, Chicken, Pork, Rice, Eggs, Bread, and Vegetables
Suggested Uses
Suggested Uses
Ideal for enhancing the flavor of any pizza, this blend goes way beyond the pizza pie!
- Generously apply to meats, poultry, or vegetables before roasting, grilling, smoking, or frying.
- Use to make salad dressings, marinades, soups, or stews.
- Mix with olive oil and a touch of balsamic vinegar for an incredible restaurant style cheesy bread dip.
- Use to add depth and complexity to tomato based sauces for pizza, pasta, calzones, and dipping.
- Sprinkle a bit as a finishing touch over spaghetti or your favorite pasta for a vibrant aromatic, and cheesy boost.
- Mix with melted butter for the perfect topping for your homemade Italian bread or focaccia.
- Dust over smashed potatoes, macaroni and cheese, rice, steamed vegetables, sautéed mushrooms, omelets, scrambled eggs, and more for a comforting punch of flavor.
- Sprinkle over popcorn, french fries, potato chips, roasted corn-on-the-cob, rice, or anywhere else you can think of to enhance the flavor and add a bit of cheesy goodness.
Description: Whether you’re indulging in your favorite pizzeria, crafting your own homemade pie, reheating a slice of your favorite delivery, or just baking a pie from the freezer, Tasmanian Spice Traders’ Pizza Parm Dust adds a layer of rich, cheesy decadence to every bite. This irresistible blend combines the savory goodness of grated Parmesan and Romano cheese with fragrant oregano, basil, and marjoram, balanced by the boldness of garlic, onion, and red pepper flakes. Perfect as a finishing touch, it enhances everything from classic Margherita to loaded deep-dish creations, infusing each slice with a symphony of cheesy, herby, and zesty flavors. Sprinkle it generously on freshly baked pizza, pasta, garlic bread, or roasted vegetables to bring out their best, or use it as a secret ingredient in dips, sauces, or marinades. With its rich aroma and cheese packed flavor, this seasoning will make every slice a masterpiece of taste and aroma.
