Poultry Seasoning
Poultry Seasoning
Ingredients
Ingredients
Thyme, Rosemary, Nutmeg, White Pepper, Marjoram, Sage, Celery Seed
Use With
Use With
Chicken, Turkey, Pork, Beef, Lamb, Fish, Seafood, and Vegetables
Suggested Uses
Suggested Uses
Despite its name, Poultry Seasoning can be used to add its incredible, rich flavor to beef, pork, lamb, fish, seafood, and vegetable dishes of almost every kind…
- Level up your classic holiday dishes including roast turkey, stuffing, gravy, roasted vegetables, and smashed potatoes
- Use this versatile blend as a dry rub for chicken, pork chops, beef, fish, seafood or vegetables for roasting, grilling, or braising
- Add to soups, stocks, sauces, or marinades for an incredible boost of flavor
- Add bit to chicken salad to elevate its flavor to new heights
- Use as a flavor base for homemade sausage meat / filling
- Use to season the water for a good old seafood or low country boil
- Add a dash to ground meat for burgers, meatloaf, meatballs, or kababs
Description: Transform the most ordinary poultry into the extraordinary, add amazing flavor to your classic holiday dishes, and so much more with Tasmanian Spice Traders' Poultry Seasoning. Aromatic, savory, bold, earthy, and herbaceous, our Poultry Seasoning adds incredible flavor to your meals and is so versatile you will never run out of delicious ways to use it!
Tasmanian Spice Traders' proprietary Poultry Seasoning does not contain added salt making it the perfect choice for those requiring a limited salt intake and giving everyone the flexibility to season their meals to their own preferences.