Tasmanian Spice Traders
Sonoran Sunset - Southwest Seasoning
Sonoran Sunset - Southwest Seasoning
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Ingredients
Ingredients
Chipotle Chile, Smoked Sweet Paprika, Pasilla Chile, Onion, Roasted Garlic, Cumin, Coriander Seed, Mexican Oregano, Lime Crystals (Citric Acid, Lime Oil, Lime Juice, Ascorbic Acid [Vitamin C], Organic Dried Cane Syrup), Black Pepper, Cilantro, Chiltepin Chile
Use With
Use With
Beef, Chicken, Pork, Fish, Seafood, Rice, Eggs, Beans, Legumes, Tofu, and Vegetables
Suggested Uses
Suggested Uses
Sonoran Sunset Southwest Seasoning is endlessly versatile and can be used to make Southwest and Tex-Mex staples of all kinds or to add a touch of Southwestern flair to any dish!
- Perfect for Southwest style chicken, pork, beef, or shrimp tacos, fajitas, enchiladas, quesadillas, and spicy chili con carne.
- Use as a dry rub for meats, fish, poultry, or vegetables before roasting, grilling, smoking, frying, or sautéing.
- Use to flavor refried beans, black beans, or even chickpeas for a hearty, spicy boost.
- Stir into soups, stews, sauces, or marinades for a bold, rich Southwest flavor.
- Mix into ground beef, chicken, or turkey for a Southwest twist on burgers, meatballs, or meatloaf.
- Combine it with olive oil and lime juice to create a flavorful marinade or glaze for chicken, fish, shrimp, or vegetables.
- Sprinkle over roasted or smashed potatoes, corn-on-the cob, popcorn, french fries, or rice for a flavorful kick.
- Use a bit to add a smoky, spicy twist to scrambled or deviled eggs, omelets, or avocado toast to enliven breakfast.
- Stir into mac and cheese, cheesy potato bakes, or other casseroles for an unexpected Southwest touch.
- Mix a bit into guacamole, salsa, or sour cream for simple Southwest dips.
- Add it to bread dough, cornbread, muffins, or rolls for a flavorful twist.
- Shake it on anything from salads and pizza to tortilla chips and nachos—just use your imagination!
Description: Infuse your meals with the bold, smoky, and zesty flavors of the Southwest with Tasmanian Spice Traders’ Sonoran Sunset Southwest Seasoning. Handcrafted from premium, all-natural ingredients, this vibrant blend draws inspiration from the dramatic flavors and landscapes of the Sonoran Desert while capturing the spirit of a fiery desert sunset in every bite. Featuring smoky chipotle, earthy cumin, and the citrusy brightness of lime, it’s given a spicy kick from chiltepin chile pepper—the only chile pepper native to the Sonoran Desert. Mexican Oregano, roasted garlic, and aromatic cilantro add herbal warmth, while smoked paprika, coriander seed, black pepper, and rich, chocolatey pasilla chiles round out the flavor profile—a perfect harmony of heat, tang, and aromatic depth, that brings a touch of Sonoran magic to your kitchen.
Perfect for seasoning meats, roasted vegetables, or Tex-Mex favorites like tacos, fajitas, or chili con carne, this incredible blend delivers unforgettable Southwest flavors. Dust it on corn, stir it into marinades, or use it to transform your meals into a Sonoran-inspired feast.
Tasmanian Spice Traders proprietary Sonoran Sunset Southwest Seasoning contains no added salt, making it a perfect choice for those managing their salt intake. Its versatile, no-salt formula offers the freedom to season meals to your exact taste, ensuring every dish is perfectly balanced to your preference. And besides, you get more of the good stuff in every container!
