Za'atar

Description: Unlock the ancient flavors of the Middle East with Tasmanian Spice Traders’ Za'atar, a time honored blend that has been a cornerstone of Levantine cuisine for centuries. Za'atar is both a distinct herb—known as Hyssop—and a deeply flavorful, traditional blend named for its use, which has graced the tables of the Middle East for generations. Our handcrafted Za'atar uses genuine Hyssop, tangy sumac, and toasted sesame seeds, ensuring this blend captures the complex, zesty, nutty, and herbal essence that has made it a beloved seasoning in the region.
This truly authentic Za'atar is more than just a flavoring; it’s a taste of centuries-old tradition. For centuries, it has been used as a symbol of heritage, a beloved seasoning in Middle Eastern homes, and a key ingredient in countless traditional dishes. Versatile and aromatic, Za'atar can be used as a seasoning, topping, or condiment for a wide variety of meals—whether enhancing flatbreads, mixed into olive oil for dipping, or adding depth to meats, vegetables, eggs, and salads.
Tasmanian Spice Traders’ Za'atar adds authentic flavor to traditional dishes while inspiring creativity in modern recipes and fusion cuisine. Sprinkle it over roasted vegetables, use it as a topping for pizzas or grain bowls, or incorporate it into marinades for grilled meats. Its unique flavor profile also pairs beautifully with Mediterranean-inspired dishes, or as a creative twist in contemporary meals like avocado toast or hummus.
Tasmanian Spice Traders’ Za'atar brings the authentic taste of the Levant to your table, infusing your meals with the vibrant flavors and rich cultural heritage of the Middle East, while inspiring new culinary adventures.